Tuesday, June 21, 2011

side dishes...in sydney

Fratelli Paradiso - Potts Point, Sydney

For those of you that are tired of the same old breakfast haunts Fratelli Paradiso is for you. There is no menu just daily specials read out by the handsome Italian waiters, usually 2/3 hot dishes, fruit dish and a porridge or muesli surprise. The coffee is hot and good, you will most defiantly have to wait for a table on weekends but if your impatient there's a bakery attached where you can pick up a freshly baked pastry and coffee and be on your merry way.

We were in Sydney to celebrate my little bro's 21st, and what a weekend we had wining and dining at some of the best restaurants whilst celebrating a special milestone in my brothers life.

 Kicking off the weekend with a laugh, my beautiful Mum and brother xo

 "Strappazate" Scrambled eggs on a roast pumpkin, spinach and ricotta tart with a balsamic reduction and tomato puree.
 Nom nom nom
We tried to be adventurous and order something different each but it was early and we felt like eggs. Oh and we came back the next day, and I may have ordered the same thing it was that yummy.

To yum things up: a must visit breakfast haunt (don't know what it's like for lunch), be adventurous, have a coffee.

16 Challis Ave
Sydney, 2011
02) 9357 1744

Fratelli Paradiso on Urbanspoon

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